SylviaLoh

(mt) Media Temple

Sylvia...under the tree

Dinner with the lover boy again. At Papa Haydn, Portland OR.


well, too much.

Too much of a good thing is bad.

My mother’s birthday is tomorrow.
I’ve been making Tiramisù every night for the past four nights, in hopes of making a tasty dessert for the birthday girl. I’ve also been eating all of them in order to taste.

And now I’m sick of Tiramisù, great.

In other news, I got a puppy, a miniature rat terrier. Meet Boo.

Boo

2 Comments, Comment or Ping

  1. So..what’s your fave recipe in the end? Please send along..never made it but would love to.

    Neil

  2. I followed the one from my baking book – Baking at Home with The Culinary Institute of America the whole time but adjusted the amount of ingredients around to suit our taste.


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