well, too much.
My mother’s birthday is tomorrow.
I’ve been making Tiramisù every night for the past four nights, in hopes of making a tasty dessert for the birthday girl. I’ve also been eating all of them in order to taste.
And now I’m sick of Tiramisù, great.
In other news, I got a puppy, a miniature rat terrier. Meet Boo.
2 Comments, Comment or Ping
Peel
8:00 pm - Aug 21st, 2007
So..what’s your fave recipe in the end? Please send along..never made it but would love to.
Neil
Sylvia
8:25 am - Aug 22nd, 2007
I followed the one from my baking book - Baking at Home with The Culinary Institute of America the whole time but adjusted the amount of ingredients around to suit our taste.
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